DY-70H

Dehydrator, Digital temperature control system, 3 kg per tray, 220~240 V / 60 Hz


Design Features 

Ergonomic designs for the best kitchen working environment

 

Technical Features 

Food dehydration tray


Temperature Range

20~70 °C / 68~158 ℉ 

Documents
CAD
Model DY-70H
Dehydrator
Capacity per Tray kg 3
lb 7
Exterior Dimension mm 650 x 639 x 1283*¹
(W x D x H) inch 25.6 x 25.2 x 50.5*¹
Packing Dimension mm 720 x 710 x 1290
(W x D x H) inch 28.3 x 28 x 50.8
Net Weight kg 64
lb 142
Gross Weight kg 71
lb 158
No. of Casters 4
No. of Shelves 7
Door 1 Swing Door
Range of Temperature 20~70 °C / 68~158 
Voltage / Frequency 220~240 V / 60 Hz
Rated Input (W) 1275
*¹ 51 mm (2 inch) caster included